L-Glutamine
Protects Muscle Tissue & Supports Immune Function*
What does L-Glutamine do?
L-Glutamine – the most abundant amino acid in the human body – is involved in many metabolic processes, including the synthesis and protection of muscle tissue, the production of glycogen, and immune support during periods of immune and muscular stress.* L-Glutamine is also a major source of fuel for enterocytes (intestinal cells) and hence supports the integrity of the intestinal lining.*
Keep out of the reach of children.
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*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Suggested Usage
Mix 1 scoop (approximately 2 grams) into 6 to 8 oz. of fluid, and drink when stomach is empty, or as directed by your qualified health care consultant. For athletes, maximal results will be obtained by supplementing with 2 grams of glutamine after exercise.
NOTE: If you have a medical condition, are pregnant, lactating, or trying to conceive, or are taking medications, consult your health care practitioner before using this product.
Other Ingredients
Jarrow FORMULAS® L-Glutamine is manufactured by microbiological fermentation and is USP/FCC grade. This product is 100% L-Glutamine and contains NO other substance. Store in cool, dry place. DO NOT refrigerate.
Suitable for vegetarians/vegans.
No wheat, no gluten, no soybeans, no dairy, no egg, no fish/shellfish, no peanuts/tree nuts.
Packaged by weight, not by volume.
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Reformulation: 01/01/2007 | Design Change: 01/01/2007 | Text Revision: 08/03/2010
