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Coconut Oil (Extra Virgin)
Coconut Oil (Cocos nucifera)
Source of Medium Chain Triglycerides

No Trans Fatty Acids (TFAs)

No Hydrogenation


Coconut Oil (Extra Virgin)
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PRODUCT HIGHLIGHTS


  • Extra Virgin Coconut Oil
  • Great Source of Healthy MCTs
  • 100% Cold-pressed and Solvent Free
  • Great For Cooking & Baking

WHAT DOES COCONUT OIL (EXTRA VIRG... DO?


Jarrow Formulas® Extra Virgin Organic Coconut Oil from the fresh flesh of the coconut palm fruit, (Cocos nucifera) is unrefined and cold-pressed in a controlled, indoor environment. This specific process does not utilize any  chemical solvents and preserves the volatile compounds responsible for imparting the rich, familiar flavor of coconuts. Coconut oil is a source of  medium chain triglycerides (MCTs), such as lauric acid (C-12) and  caprylic acid (C-8).

 

Coconut oil is stable even during long periods of storage. Because its melting point is 75-76 °F, coconut oil can be used in both liquid or solid forms for cooking and baking.


For maximum freshness, best kept refrigerated after opening.


ASSOCIATED CATEGORIES


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MORE INFORMATION


Suggested Usage

See left panel


Ingredients

100% Unrefined Cold-Pressed, Organic, Extra Virgin Coconut Oil.


Contains: Tree nuts (coconut).

 

No wheat, no gluten, no soybeans, no dairy, no egg, no fish/shellfish, no peanuts.

 

Suitable for vegetarians/vegans.


Certified Organic by Natural Food Certifiers.

 

 
PRODUCT OF THE PHILIPPINES

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CUSTOMER EXPERIENCE
Reformulation Date:
Design Change Date: 05/14/2013
Last Update: 03/08/2016
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Serving: N/A Product Number: 116033
Size: 16 fl. oz (473 ml) Product Code: COCOV
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