• Probiotically-Digested Soy Powder+
  • Enhanced isoflavone bioavailability*
• Superior Absorption Over Regular Soy
• 11 Grams of Protein Per Serving
• Non-Genetically Modified Soy
• Includes Bromelain & Papain

Jarrow FORMULAS® Fermented Soy Essence® utilizes organic soy milk that is fermented (predigested) using the best of the probiotic bacteria, including L. acidophilus, L. bulgaricus, L. casei, L. plantarum and S. thermophilus.

• The cell wall contents and metabolites of the beneficial bacteria used for fermentation promote optimal immune function and   intestinal health.*

• The fermentation of soy improves the digestibility of soy protein. Isoflavone bioavailability is enhanced, due to the ability of these beneficial bacteria to convert the isoflavones to more absorbable forms.*

• Predigestion makes Fermented Soy Essence® superior to ordinary soy protein.

• Calcium, added during fermentation, is converted to the soluble lactate form, thereby improving absorption of the calcium. Each serving of Fermented Soy Essence® provides 400 mg soluble calcium, balanced with 200 mg magnesium, for increased benefit in preserving and maintaining bones.* Additionally, replacing animal protein with soy protein has been shown to reduce bone calcium loss.*

• Folic acid and Selenium support healthy cell replication.*

• Bromelain and Papain, enzymes from pineapple and papaya, further assist protein digestion.

• Fermented Soy Essence® is Non-GMO (Non-Genetically Modified Organisms).

• Soy Protein and Heart Disease: Consumption of 25 grams of soy protein a day, as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease.

One serving of Fermented Soy Essence® provides 11 grams of soy protein.

Delicious & All Natural • Nature’s Best Soy Protein

Keep out of the reach of children.

Use Fermented Soy Essence® as a dietary supplement to increase intake of protein, soy phytonutrients, calcium and magnesium.

USAGE:

Mix 2 rounded tablespoons (28.5 g) of powder with 6 to 8 oz. fruit juice, milk, or your favorite beverage, or you may:

• Blend powder with liquid, ice and fruits for smoothies.
• Mix into cold or cooked cereals.
• Add to soups, sauces, casseroles, meatballs, patties, baked items (bread, muffins, etc.) or frozen desserts.

NOTE: Cooking this product can inactivate the digestive enzymes present.

Does not contain artificial flavors, sweeteners or colors.

This product contains naturally occurring phytoestrogens. Do not take more than 2 servings per day. Do not give to children under 12 years old.

Do not use for weight reduction.

Use this product as a dietary supplement only.

This product is packaged by weight, not by volume.

Organic soy milk yogurt (fermented with L. acidophilus, L. bulgaricus, L. casei, L. plantarum, S. thermophilus, apple pectin, L-selenomethionine, folic acid and L-methionine), magnesium citrate, bromelain, papain, natural flavor, Fibersol®-2 (resistant maltodextrin), lecithin (Non-GMO), Lo Han Guo (Momordica grosvenorii, natural fruit extract) and silicon dioxide (anti-caking agent).

Contains: Soy.

100% natural. No wheat, no gluten, no dairy, no egg, no fish/shellfish, no peanuts/tree nuts, no preservatives.

Suitable for vegetarians/vegans.