Ahiflower® Oil

Up to Four Times (4x) More Efficient Conversion to Eicosapentaenoic Acid (EPA) Than Flaxseed Oil*

Ahiflower® Oil Function
Bioactive Plant Based Omega-3
What Does Ahiflower Oil Do?

Ahiflower® Oil is a plant source of the omega-3 fatty acids alpha-linolenic acid (ALA) and stearidonic acid (SDA), and omega-6 GLA. The presence of SDA in Ahiflower® Oil makes it distinct from flaxseed oil. Human clinical trial results show that Ahiflower® Oil has up to four times (4x) more efficient conversion to eicosapentaenoic acid (EPA) than flaxseed oil.*

Suggested Usage

Take 1 to 3 vegan softgels per day with food or as directed by your qualified healthcare professional.

NOTE: If you have a medical condition, or are taking medications, consult your healthcare professional before using this product.

Other Ingredients

Vegan softgel made from non-GMO modified food starch, carrageenan, glycerin and purified water.

No wheat, gluten, soybeans, dairy, egg, fish/shellfish, or peanuts/tree nuts.

Suitable for vegetarians/vegans.

Store in a cool, dry place.

Ahiflower® is a registered trademark of Technology Crops, LLC. Crop Assured 365® is a licensed trademark of Technology Crops, LLC.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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Product Information
60 Vegan Softgels
750 mg Per Serving
Code: AHI
Product #: 111012
Reformulation Date: 05/27/2016
Design Change Date: 05/27/2016
Last Update: 01/17/2019

Keep out of the reach of children.

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