Ahiflower® Oil

Up to Four Times (4x) More Efficient Conversion to Eicosapentaenoic Acid (EPA) Than Flaxseed Oil*

Ahiflower® Oil Function
Bioactive Plant Based Omega-3
What Does Ahiflower Oil Do?

Ahiflower® Oil is a plant source of the omega-3 fatty acids alpha-linolenic acid (ALA) and stearidonic acid (SDA), and omega-6 GLA. The presence of SDA in Ahiflower® Oil makes it distinct from flaxseed oil. Human clinical trial results show that Ahiflower® Oil has up to four times (4x) more efficient conversion to eicosapentaenoic acid (EPA) than flaxseed oil.*

Suggested Usage

Take 1 to 3 vegan (non-GMO) softgels per day with food or as directed by your qualified healthcare professional.

NOTE: If you have a medical condition, or are taking medications, consult your healthcare professional before using this product.

Other Ingredients

Vegan softgel made from non-GMO modified food starch, carrageenan, glycerin and purified water. 

No wheat, no gluten, no soybeans, no dairy, no egg, no fish/shellfish, no peanuts/tree nuts. 

Suitable for vegetarians/vegans.

Non-GMO

Ahiflower® is a registered trademark of Technology Crops, LLC. Crop Assured 365® is a licensed trademark of Technology Crops, LLC.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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Product Information
60 Vegan Softgels
750 mg Per Serving
Code: AHI
Product #: 111012
Reformulation Date: 05/27/2016
Design Change Date: 05/27/2016
Last Update: 04/12/2018

Keep out of the reach of children.

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