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Ahiflower® Oil

Up to Four Times (4x) More Efficient Conversion to Eicosapentaenoic Acid (EPA) Than Flaxseed Oil*

Ahiflower® Oil Function
Bioactive Plant Based Omega-3
What Does Ahiflower Oil Do?

Ahiflower® Oil is a plant source of the omega-3 fatty acids alpha-linolenic acid (ALA) and stearidonic acid (SDA), and omega-6 GLA. The presence of SDA in Ahiflower® Oil makes it distinct from flaxseed oil. Human clinical trial results show that Ahiflower® Oil has up to four times (4x) more efficient conversion to eicosapentaenoic acid (EPA) than flaxseed oil.*

Suggested Usage

Take 1 to 3 vegan softgels per day with food or as directed by your qualified healthcare professional.

NOTE: If you have a medical condition, or are taking medications, consult your healthcare professional before using this product.

Other Ingredients

Vegan softgel made from non-GMO modified food starch, carrageenan, glycerin and purified water.

No wheat, gluten, soybeans, dairy, egg, fish/shellfish, or peanuts/tree nuts.

Suitable for vegetarians/vegans.

Store in a cool, dry place.

Ahiflower® is a registered trademark of Technology Crops, LLC. Crop Assured 365® is a licensed trademark of Technology Crops, LLC.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Product Information
60 Vegan Softgels
750 mg Per Serving
Code: AHI
Product #: 111012
Reformulation Date: 05/27/2016
Design Change Date: 05/27/2016
Last Update: 01/17/2019

Keep out of the reach of children.